
THREE HORSESHOES LALEHAM
At the Three Horseshoes we take our food seriously
That’s why you’ll find:
- Quality, seasonal, well sourced ingredients, freshly prepared for the best flavour
- Scotch beef, English lamb, free range pork & sausages, daily fresh fish, home cut chips, fresh veg, chunky sandwiches, fabulous homemade puds, gourmet burgers, rotisserie chicken, bubble & squeak, Sunday roasts
- The same care goes into every dish whether a quick snack at the bar or a special occasion dinner
It’s all delicious
Our pub is your pub, we’ll suit all your party requirements and design menus to suit your taste and budget. Birthday dinners in the restaurant, finger buffets in the bar, breakfast meetings in our private room, celebration lunches. You name it we’ll cook for it!
Situated next to the church, we can offer professional catering for all occasions
Please book in advance on 01784 455014
Sample Menu
Sunday Lunch – two courses £16.75
Mushroom & tarragon soup |
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Smoked salmon, rocket & crayfish cocktail, lemon & dill dressing |
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Sautéed chorizo, new potato, pequillo pepper & rocket salad |
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Calves liver & bacon on toast, sherry & mustard sauce |
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Feta cheese, roasted butternut squash, soya bean, broccoli & avocado salad with spinach & blueberries, garlic, lemon & yoghurt dressing, soy toasted seeds & pine nuts |
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Cajun chicken Caesar salad |
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Ham hock terrine, homemade piccalilli & granary toast |
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Thai prawn & sea trout fishcake, mixed leaves, sweet chilli dressing |
Roast rump of Surrey Farm beef, Yorkshire pudding & roast potatoes - £2.00 Supplement |
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Roast free range loin of pork, sage & onion stuffing, apple sauce, roast potatoes |
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Roast leg of Cornish lamb, rosemary & garlic gravy, apricot & mint stuffing, roast potatoes |
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Rotisserie chicken, stuffing, bread sauce, chipolata & roast potatoes |
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Braised crispy Gressingham duck, parsnip mash, peppercorn sauce |
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Steak, mushroom & grain mustard pie, home cut chips & gravy |
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Potato gnocchi, Mediterranean vegetables, pesto, pine nuts & rocket |
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Grilled fillet of sea bass, parma ham, sundried tomato & herb crushed new potatoes, rocket & pesto dressing |
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All served with fresh vegetables |
To Share
Hot garlic & herb ciabatta |
£4.25 |
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Marinated olives, sun blushed tomatoes & feta, beetroot houmous, taramasalata & tzatziki with warmed flat bread |
£7.95 |
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Baked Camembert, rosemary, garlic & wine, crudités & ciabatta |
£9.50 |
Sandwiches & lighter bites – available in the bar
All served on granary, with a bowl of soup or salad or home cut chips Smoked salmon, black pepper, cream cheese & rocket
Classic crispy BLT with mayonnaise |
£7.25 |
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Feta cheese, spinach, butternut squash & broccoli salad with avocado, soya beans, blueberries, garlic, lemon & yoghurt dresssing, soy toasted seeds & pine nuts |
£6.50 |
£9.50 |
Scotch fillet steak or 10oz Surrey farm rump steak, home cut chips & green peppercorn sauce |
£22.95/£19.50 |
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James Lally's Cumberland sausages, colcannon mash, onion gravy |
£10.50 |
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Fish & chips, home battered fillet of today’s fresh fish with chips & mushy peas |
£12.50 |
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Warm duck & orange salad, shredded vegetables, oriental dressing |
£6.95 |
£10.50 |
Sweet potato, aubergine & chickpea tagine, toasted almond & coriander couscous, toasted flat bread |
£11.50 |
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Our Gourmet Burger – with Scotch beef, grilled bacon & mature Cheddar, home cut chips
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£10.50 |
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Side Orders |
£3.25 |